Fuchs Fine Foods
Fuchs produces quality Extra Virgin Olive Oils, Infused Olive Oils using 100% natural flavour (not food flavouring), Caramelised Balsamic Vinegar using a 5 year old oak matured Balsamic Vinegar, relishes and sauces. Fuchs products have been created by pure passion for food.
Newly added products to the range include Smokey Meat Sauces and a range of 6 Fruit Pastes which are the perfect accompaniment to many favourite cheeses. All of these products are created with passion and are made in small batches by a dedicated chef John McGain and his team of just as passionate foodies right here in the Hunter.
“Having been a chef for 15 years I decided to put complete energy into one area that I love which is olive oil and to provide products of exceptional quality to foodies alike. The olive oil used in Fuchs products has been grown locally in the Hunter Valley in the Rothbury and Broke regions by growers just as passionate as myself in producing the best quality Extra Virgin Olive Oil the region has to offer.”